Combining the proven principles of our Boston Shearmill technology with the latest innovations in rotor-stator designs, Admix engineers have created a range of in-line mills specifically designed for making premium mayonnaise and whipped salad dressings. The Mayomill offers a revolutionary way to make mayonnaise and whipped salad dressings. For decades, conventional Adjustable Slit Colloid Mills have been used to finish mayonnaise and whipped salad dressings. These often have a limited capacity and are relatively sensitive to settings.
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Deceptively simple in design, yet exceptionally durable, rugged and reliable manufactured. With an Admix Mayomill zul je de stilstand die typisch is voor conventionele colloïde molens aanzienlijk kunnn verminderen.
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Specifications
Model | Transit
(litres/min) | Engine (kW) | Fittings (mm) | Weight (kg) | Footprint (mm) |
---|---|---|---|---|---|
AMM 25-3 | 11 -45 | 11,5 | 30.1 in / 25.4 out | 205 | 660x686x534 |
AMM 37-3 | 34-150 | 30 | 63.5 in / 50.8 out | 455 | 762x762x660 |
AMM 60-3 | 94-415 | 55,5 | 76.2 in / 50.8 out | 955 | 1625x635x686 |
mixing equipment
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